FSSAI Licence for Hotel

FSSAI registration is a mandatory requirement for anyone involved in the food business in India including hotels. It ensures compliance with food safety regulations and builds customer trust.

Running a hotel in India isn’t just about offering great hospitality and delicious food—it’s also about complying with essential food safety regulations. One of the most important requirements is obtaining an FSSAI licence for hotels, mandated by the Food Safety and Standards Authority of India (FSSAI). Depending on the size and nature of your hotel business, there are different types of FSSAI licences available—Basic Registration, State Licence, and Central Licence. Additionally, the fee for FSSAI licence varies according to the category and scale of your operation. To complete the application, a set of documents required for FSSAI licence must be submitted, including identity proof, business registration certificates, and layout plans. Fortunately, the entire procedure for obtaining FSSAI licence online has become more streamlined, allowing hoteliers to register through the official FoSCoS portal. You can also check your FSSAI registration status online to track application progress or verify licence authenticity. Non-compliance can attract heavy FSSAI penalties and offenses, including fines or cancellation of your licence, which could severely impact your business. Therefore, understanding and adhering to FSSAI norms is essential for running a legally compliant and successful hotel.

FSSAI Licence for Hotel

Types of FSSAI License

Hotel is a commercial establishment providing lodging, meals, and other guest services.
In general, to be called a hotel, an establishment must have a minimum of six letting bedrooms, at least three of which must have attached (ensuite) private bathroom facilities. FSSAI offers three types of licenses based on the scale of operations:

  1. Basic FSSAI Registration – Turnover upto Rs. 12 Lacs per annum.

  2. State FSSAI License – One Star, Two Star or non-Star Rating having turnover more than Rs. 12 Lacs per annum. Three Star or Four Star (Ministry of Tourism Certificate required)

  3. Central FSSAI License – Five Star and Above (Ministry of Tourism Certificate required)

Fee for FSSAI licence for Hotel

The cost of obtaining an FSSAI licence for hotels depends on the type of licence required. There are three categories:

  • Basic Registration : ₹100 per year.

  • State Licence : ₹2,000 to ₹5,000 per year, depending on the scale of operations.

  • Central Licence : ₹7,500 per year.

Validity of FSSAI License

An FSSAI food licence is valid for a period ranging from 1 to 5 years, depending on the duration selected at the time of application. The longer the validity period, the higher the licence fee. Hotel owners must ensure timely FSSAI licence renewal before expiry to avoid penalties and business disruptions.

Documents Required for FSSAI licence for Hotel

The FSSAI licence is categorized into three types—Basic Registration, State Licence, and Central Licence—each requiring a specific set of documents. Below is a breakdown of the documents required for each type of FSSAI licence for hotels.

1. Documents Required for Basic FSSAI Registration 

  • Identity & Address Proof – Aadhaar Card, PAN Card, or Voter ID of the applicant

  • Passport-sized Photograph of the owner

  • Business Name & Address Proof – Rental agreement, electricity bill, or any valid address proof

2. Documents Required for State FSSAI Licence 

  • All Documents Required for Basic Registration (as mentioned above)

  • Business Registration Certificate – GST Registration, Shop & Establishment Certificate, or Partnership Deed

  • Kitchen Layout Plan – Blueprint showing food preparation and storage areas

  • List of Food Items Served – A detailed menu of items offered

  • Water Test Report – Certification of the water used in food preparation

  • Food Safety Management Plan (FSMS) – A document outlining hygiene and safety measures in place

  • NOC from Local Authority – No Objection Certificate (NOC) from the municipality or panchayat

3. Documents Required for Central FSSAI Licence 

  • All Documents Required for State Licence (as mentioned above)

  • Pesticide Residue Report – If raw materials like fruits or vegetables are used extensively

  • Proof of Annual Turnover – Audited financial statements or CA certificate

  • NOC from Fire & Pollution Control Board 

  • FSSAI Nominee Authorization Letter – If a person other than the owner is managing FSSAI compliance

Procedure for Obtaining FSSAI licence for Hotel Online

Follow these steps to apply for a new FSSAI License or Registration:

  1. Visit the FoSCoS Website – Go to the dashboard and click on “License/Registration” in the left-side menu.

  2. Start a New Application – Select “Apply for New License/Registration.”

  3. Choose Your State – Read the provided instructions carefully before proceeding.

  4. Select Business Type – Under the Food services section, choose Hotel as your business category.

  5. Determine Eligibility – Select the appropriate option based on your business’s annual turnover or hotel rating.

  6. Fill Out Form B – Complete all mandatory fields with accurate details.

  7. Provide Contact Information – Enter your Mobile Number, Email ID, etc. as all official communication will be sent to these contacts.

  8. Upload Required Documents – Ensure all necessary documents are submitted as per the guidelines.

  9. Make Payment – Complete the fee payment using the available options and click “Apply.”

  10. Save Your Reference Number – Once the payment is processed, a receipt with a 17-digit reference number will be generated. Keep this for future reference and tracking.

FSSAI Registration Status

Hotels applying for FSSAI registration receive SMS and email updates at various stages of the application process. They can also track their application manually by entering their application reference number in the ‘Track Application Status’ tab on the FoSCoS website.

FSSAI Registration Status Stages

1. Application Reverted

  • If the status shows ‘Application Reverted’, it means FSSAI authorities require modifications or additional information.

  • Applicants must respond within 30 days from the date of reversion to prevent application rejection.

2. Registration Certificate Issued

  • Once the application is approved, the status updates to ‘Registration Certificate Issued’.

  • The applicant can log in to the FoSCoS portal to download the registration certificate.

Processing Time

The approval process typically takes 7 to 30 days, depending on the type of license applied for.

Benefits of Procuring FSSAI Food License

1. Legal Compliance and Avoidance of Penalties

An FSSAI licence is a mandatory legal requirement for any food-related business in India. Operating without a valid licence can lead to heavy penalties, legal actions, and even business shutdowns.

2. Builds Customer Trust and Brand Credibility

A hotel with an FSSAI certification assures customers that food safety standards are followed. This enhances trust, improves brand reputation, and attracts more guests.

3. Improves Food Safety and Hygiene Standards

The FSSAI licence ensures that hotels follow proper hygiene, food storage, and preparation standards, reducing the risk of foodborne illnesses.

4. Business Expansion Opportunities

Hotels looking to expand or enter the online food delivery business through platforms like Swiggy, Zomato, or Uber Eats must have an FSSAI licence. It also facilitates easy expansion to multiple locations.

Renewal of FSSAI License

FSSAI licenses must be renewed 30 days before expiry to avoid penalties. The renewal process is similar to the initial registration:

  1. Log in to the FoSCoS portal

  2. Select the Renew License option

  3. Submit updated documents (if required)

  4. Pay the renewal fee

FSSAI Penalty and Offenses

Non-compliance with FSSAI regulations may result in the following penalties:

Sl. No.OffensePenalty (Fine in Rs.)
1Food quality not in compliance with the Act2 Lakh (Petty Manufacturer – 25,000)
2Sub-standard food5 Lakh
3Misbranded food3 Lakh
4Misleading advertisement or false description10 Lakh
5Presence of extraneous matter in food1 Lakh
6Failure to comply with Food Safety Officer’s directions2 Lakh
7Unhygienic processing or manufacturing1 Lakh

Failure to comply with food safety regulations can lead to serious consequences, including fines, license cancellation, or legal action. FBOs must ensure strict adherence to FSSAI guidelines to maintain compliance and avoid penalties.

Conclusion

Obtaining an FSSAI licence for hotels is a crucial step in ensuring compliance with food safety regulations while enhancing credibility in the hospitality industry. It not only helps in avoiding legal penalties but also builds trust among customers by assuring them of high-quality and hygienic food. With a streamlined online FSSAI registration process, hotels can easily apply for and renew their licences to continue operations without disruption. 

For hotel owners, securing an FSSAI food licence is not just a legal obligation—it is a mark of quality, safety, and professionalism that sets them apart in the market.

You can contact us at +91 9769647582 for any query or if you require our services to apply for FSSAI licence anywhere in Bharat.

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FSSAI Licence for HotelAakash Prakash
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FSSAI Licence for Hotel

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